Roasted Snail (Small)

 13,650.00 67,795.00

Nigerian naira (₦) - NGN
  • Nigerian naira (₦) - NGN

Delight in the culinary delight of Wangaraufoods Roasted Snail, a savory treat that captures the essence of both land and sea. Sourced from the finest ingredients and expertly prepared, our roasted snail offers a unique blend of flavors and textures that tantalize the taste buds. Whether enjoyed as an appetizer, a side dish, or a main course, our roasted snail promises a gourmet dining experience that is both satisfying and memorable.

Description

Wangaraufoods Roasted Snail – Exquisite Delicacy from Land and Sea

Wangaraufoods Roasted Snail (Small) offers a delightful Nigerian delicacy that brings both flavor and nutrition to your table. Perfectly roasted to preserve the snail’s tender texture and rich taste, our small-sized snails are ideal for snacking or adding to your favorite stews and soups. Whether you enjoy it with rice, yam, or in a savory stew, this delicious treat will surely elevate your meals.

Each snail is sourced from trusted local farms, ensuring a 100% natural product with no artificial preservatives. We take pride in providing you with a snack that is not only tasty but also healthy. High in protein and packed with essential vitamins and minerals, our roasted snails are a perfect addition to your balanced diet.

Key Features:

  1. Premium Sourcing: Our snails are sourced from trusted suppliers, ensuring freshness and quality in every bite unquestionably. 100% natural, with no artificial preservatives or flavor enhancers
  2. Expert Preparation: Each snail is meticulously cleaned, seasoned, and roasted to perfection, resulting in tender, flavorful meat.
  3. Versatile Dish: Whether served on its own or incorporated into recipes, it offers versatility in culinary creations.
  4. Nutritional Benefits: Snails are rich in protein, vitamins, and minerals, making them a nutritious addition to any diet.
  5. Culinary Excellence: Wangaraufoods roasted snail reflects our commitment to delivering exceptional quality and taste to discerning palates.

Health Benefits:

  • Protein-rich: Snail meat is a great source of lean protein, promoting muscle growth and repair.
  • Packed with vitamins: A great source of essential nutrients like Vitamin E, iron, and magnesium.
  • Low in fat: Roasted snails are a healthier alternative to traditional meats, making it ideal for weight management.

Usage Ideas:

  • Serve as an elegant appetizer, accompanied by a flavorful dipping sauce or aioli.
  • Incorporate into local Soups, such as egusi soup, Ogbono, Stew, etc

Additional information

PC

10, 20, 50

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