Palm Oil
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£9.24
Key Features:
- Authentic African Flavor: Capture the essence of African cuisine with Wangaraufoods' Palm Oil, known for its rich flavor and vibrant color.
- Premium Quality: Our Palm Oil is sourced from trusted suppliers and cold-pressed to preserve its natural goodness and nutritional value.
- Versatile Usage: From traditional African dishes like jollof rice and egusi soup to international favorites like stir-fries and curries, Palm Oil is perfect for a variety of recipes.
- Nutrient-Rich: Palm Oil is rich in antioxidants, vitamins, and healthy fats, making it a nutritious choice for cooking and seasoning.
- Enhanced Flavor: Add depth and richness to your dishes with the robust flavor of Wangaraufoods' Palm Oil, elevating your culinary creations to new heights.
Wangaraufoods Palm Oil – Pure and Authentic African Red Palm Oil
Experience the rich and authentic flavor of Africa with Wangaraufoods’ Palm Oil, a staple ingredient in traditional African cuisine. Sourced from the finest palm fruits and cold-pressed to perfection, it offers a vibrant red color and robust flavor that’s perfect for enhancing a wide range of dishes. Whether used in soups, stews, sauces, or as a cooking oil, it adds depth, richness, and authenticity to your culinary creations.
Key Features:
- Authentic African Flavor: Capture the essence of African cuisine with Wangaraufoods’ Palm Oil, known for its rich flavor and vibrant color.
- Premium Quality: Our Palm Oil is sourced from trusted suppliers and cold-pressed to preserve its natural goodness and nutritional value.
- Versatile Usage: From traditional African dishes like jollof rice and egusi soup to international favorites like stir-fries and curries, it is perfect for a variety of recipes.
- Nutrient-Rich: Palm Oil is rich in antioxidants, vitamins, and healthy fats, making it a nutritious choice for cooking and seasoning.
- Enhanced Flavor: Add depth and richness to your dishes, elevating your culinary creations to new heights.
Usage Ideas:
- Use to sauté onions, garlic, and spices as the base for flavorful soups and stews.
- Drizzle over cooked rice, beans, or vegetables for added richness and flavor.
- Incorporate into marinades, dressings, or sauces to enhance the taste and texture of your favorite dishes.
Ingredients:
- Palm fruit (Elaeis guineensis)
Net Weight: 5 Litres
Benefits:
- It has no effect on blood cholestrol.
- It is used as treatment for Vitamin A deficiency.
- It contains antioxidants which helps strengthen the immune system.
Packaging: It is carefully packaged in a sturdy bottle to ensure freshness and preserve its vibrant color and robust flavo
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