Ogbono

Wangaraufoods Ogbono – Authentic African Soup Thickener for Hearty Meals

Elevate your cooking with the rich and savory flavors of Wangaraufoods’ Ogbono, a traditional African soup thickener that’s perfect for creating hearty and satisfying meals. Sourced from the finest ogbono seeds and ground to perfection, our powder offers a smooth texture and distinctive nutty taste that adds depth and richness to soups, stews, and sauces. Whether you’re preparing a comforting bowl of egusi soup or a flavorful pot of okra soup, it is the secret ingredient that will take your dishes to the next level.

Key Features:

1. Authentic African Flavor: Experience the authentic taste of Africa made from high-quality ogbono seeds and carefully processed to preserve its natural flavor and aroma.
2. Premium Quality: Our powder is ground from the freshest ogbono seeds, ensuring superior quality and freshness in every batch.
3. Soup Thickening Power: It is renowned for its thickening properties, giving soups and stews a rich and velvety texture that’s both satisfying and comforting.
4. Versatile Ingredient: From traditional Nigerian soups like ogbono soup and bitter leaf soup to international favorites like gumbo and seafood chowder, it definitely adds a unique and delicious flavor to a variety of dishes.
5. Nutritious Addition: It is rich in essential nutrients, including protein, fiber, and healthy fats, making it a nutritious choice for enhancing the nutritional value of your meals.

Usage Ideas:

• Use powder to thicken and flavor traditional Nigerian soups like egusi soup, or okra soup.
• Incorporate into vegetable soups, chicken stews, or seafood dishes for a rich and satisfying taste experience.
• Experiment in international recipes like gumbo, jambalaya, or mole for a unique twist on classic dishes.

Ingredients:

• Ground ogbono seeds (Irvingia gabonensis)

Net Weight: 1kg

Packaging: Wangaraufoods’ Ogbono powder is packaged in a resealable bag to maintain freshness and preserve its rich flavor and aroma.